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Fragkopoulou, E., Serrao, E. A., De Clerck, O., Costello, M. J., Araújo, M. B., Quesada, C. M. D., Krause-Jensen, D. & Assis, J. (2022). Global biodiversity patterns of marine forests of brown macroalgae. Global Ecology and Biogeography, 31(4), 636-648. https://doi.org/10.1111/geb.13450

Duarte, C. M., Gattuso, J. P., Hancke, K., Gundersen, H., Filbee-Dexter, K., Pedersen, M. F., Middelburg, J. J., Burrows, MT., Krumhansl, K. A., Wernberg, T., Moore, P., Pessarrodona, A., Ørberg, S. B., Pinto, I. S., Assis, J., Queirós, AM., Smale, D. A., Bekkby, T., Serrão, EA. & Krause-Jensen, D. (2022). Global estimates of the extent and production of macroalgal forests. Global Ecology and Biogeography, 31(7), 1422-1439. https://doi.org/10.1111/geb.13515

Kvile, K. Ø., Andersen, G. S., Baden, S. P., Bekkby, T., Bruhn, A., Geertz-Hansen, O., Hancke, K., Hansen, J. L. S., Krause-Jensen, D., Rinde, E., Steen, H., Wegeberg, S. & Gundersen, H. (2022). Kelp forest distribution in the Nordic region. Frontiers in Marine Science, 9, [850359]. https://doi.org/10.3389/fmars.2022.850359

Assis, J., Serrao, E. A., Quesada, C. M. D., Fragkopoulou, E. & Krause-Jensen, D. (2022). Major expansion of marine forests in a warmer Arctic. Frontiers in Marine Science, 9, [850368]. https://doi.org/10.3389/fmars.2022.850368

Barrett, N., Thyrring, J., Harper , E. M., Sejr, M. K., Sørensen, J. G., Peck, L. & Clark, M. S. (2022). Molecular Responses to Thermal and Osmotic Stress in Arctic Intertidal Mussels (Mytilus edulis): The Limits of Resilience. Genes, 13(1), [155]. https://doi.org/10.3390/genes13010155

Geraldi, N. R., Vozzo, M. L., Fegley, S. R., Anton, A. & Peterson, C. H. (2022). Oyster abundance on subtidal reefs depends on predation, location, and experimental duration. Ecosphere, 13(6), [e4087]. https://doi.org/10.1002/ecs2.4087

Jézéquel, Y., Mathias, D., Olivier, F., Amice, E., Chauvaud, S., Jolivet, A., Bonnel, J., Sejr, M. K. & Chauvaud, L. (2022). Passive acoustics suggest two different feeding mechanisms in the Atlantic walrus (Odobenus rosmarus rosmarus). Polar Biology, 45(6), 1157-1162. https://doi.org/10.1007/s00300-022-03055-y

Bruhn, A., Mouritsen, L. T., Holdt, S., Thomsen, M. & Weisbjerg, M. R. (2022). Tang kan bidrage til grønne løsninger. Aktuel Naturvidenskab, 2022(1), 8-12. https://aktuelnaturvidenskab.dk/find-artikel/nyeste-numre/1-2022/tang-kan-bidrage-til-groenne-loesninger

Samarasinghe, M. B., van der Heide, M. E., Weisbjerg, M. R., Sehested, J., Sloth, J. J., Bruhn, A., Vestergaard, M., Nørgaard, J. V. & Hernández-Castellano, L. E. (2021). A descriptive chemical analysis of seaweeds, Ulva sp., Saccharina latissima and Ascophyllum nodosum harvested from Danish and Icelandic waters. Animal Feed Science and Technology, 278, [115005]. https://doi.org/10.1016/j.anifeedsci.2021.115005

Quesada, C. M. D., Bruhn, A. & Krause-Jensen, D. (2021). A seaweed aquaculture imperative to meet global sustainability targets. Nature Sustainability, [10.1038/s41893-021-00773-9]. https://doi.org/10.1038/s41893-021-00773-9

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