Aarhus Universitets segl

Publikationer

Sortér efter: Dato | Forfatter | Titel

Sheikh, M. A., Fasih, M. M., Strand, J., Ali, H. R., Bakar, A. H. & Sharif, H. M. (2020). Potential of silicone passive sampler for Tributyltin (TBT) detection in tropical aquatic systems. Regional Studies in Marine Science, 35, Artikel 101171. https://doi.org/10.1016/j.rsma.2020.101171
Setälä, O., Granberg, M., Hassellöv, M., Karlsson, T., Lehtiniemi, M., Mattsson, K., Strand, J., Talvitie, J. & Magnusson, K. (2019). Monitoring of microplastics in the marine environment: - Changing directions towards quality controlled tailored solutions. Nordic Council of Ministers. https://doi.org/10.6027/NO2019-053
Selander, E., Jakobsen, H. H., Lombard, F. & Kiørboe, T. (2011). Grazer cues induce stealth behavior in marine dinoflagellates. Proceedings of the National Academy of Sciences (PNAS), 108(10), 4030-4034. https://doi.org/10.1073/pnas.1011870108
Sejr, M. K., Rysgaard, S., Mikkelsen, D. M., Hjorth, M., Frandsen, E. R., Lennert, K., Juul-Petersen, T., Krause-Jensen, D., Christensen, P. B. & Batty, P. (2009). Zackenberg Basic: The MarineBasis programme. I L. M. Jensen & M. Rasch (red.), Zackenberg Ecological Research Operations: 14th Annual Report 2008 (s. 66-79). National Environmental Research Institute, Aarhus University.
Sejr, M. K., Rysgaard, S., Risgaard-Petersen, N. & Nielsen, T. G. (2004). The uptake of abiotic mercury in the biological system and bioaccumulation in the first steps of the food chain. I H. Skov, J. Christensen, G. Asmund, S. Rysgaard, T. G. Nielsen, R. Dietz & F. Riget (red.), Fate of mercury in the Arctic (FOMA) (s. 27-31). National Environmental Research Institute, Ministry of the Environment . http://www2.dmu.dk/1_Viden/2_Publikationer/3_Fagrapporter/rapporter/FR511.pdf
Schourup-Kristensen, V., Larsen, J., Maar, M., Mohn, C. & Jakobsen, H. (2022). Afgrænsning af algeovervågningsområder i Limfjorden -en modelbaseret metode. DCA - Nationalt Center for Fødevarer og Jordbrug. Rådgivningsrapport fra DCA - Nationalt Center for Fødevarer og Jordbrug