Nyt globalt studie påviser for første gang, at menneskelig forstyrrelse forårsager væsentligt fravær af naturlige plantearter fra deres ellers egnede levesteder; dark diversity er simpelthen højere.

I am Edevardt Danielsen. I come from northern Norway and is a PhD student. I am particularly interested in how aquatic ecosystems contribute to greenhouse gas emissions, with focus on the interactions between biogeochemical processes, submerged macrophytes and the oxygen dynamics shaping these…

Professor Mikael K. Sejr and Senior Researcher Jakob Thyrring are the initiators of bringing together an Arctic network that can map knowledge across national borders.

In Ecoscience we have a goal to increase the number of PhD-students in our department. We now have 31, and we are very proud to present one of them here.

Seaweed farming has emerged as a potential Blue Carbon strategy, yet empirical estimates of carbon burial from such farms remain lacking in the literature.

Innovative nature-based solutions for lake restauration is one of our finest capacities, so we are proud to announce that we are a part of the Horizon-funded project FutureLakes.

Department of Ecoscience, Aarhus University in collaboration with Ocean Institute is hosting the 23rd Danish Marine Science Meeting 20-22 January 2026. Submit session proposals by March 15.

Ants secrete antibiotic substances and have a close relationship with bacteria that can combat various diseases according to a new scientific article from Aarhus University. Researchers are now testing whether they can cultivate wood ants for organic control of plant diseases and pests in, for…

Researchers from Aarhus University and DTU have investigated the sources of plastic pollution in the sea around Greenland. They found massive amounts of waste in the wastewater in Greenland, and the result showed that the wastewater is a source of both macro and microplastics in the Arctic marine…

A new study from Aarhus University shows that disturbances of the seabed from trawling equipment and dredging can lead to a series of negative consequences for both the marine environment and the global ecosystem.