Institut for Ecoscience

Aarhus Universitets segl

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Dahl, M., Lavery, P. S., Mazarrasa, I., Samper-Villarreal, J., Adame, M. F., Crooks, S., Duarte, C. M., Friess, D. A., Krause-Jensen, D., Leiva-Dueñas, C., Lovelock, C. E., Macreadie, P. I., Masqué, P., Mateo, M. A. & Serrano, O. (2025). Recommendations for strengthening blue carbon science. One Earth, 8(3), 1-18. Artikel 101175. https://doi.org/10.1016/j.oneear.2025.101175
de los Santos, C. B., Krause-Jensen, D., Alcoverro, T., Marbà, N., Duarte, C. M., van Katwijk, M. M., Pérez, M., Romero, J., Sánchez-Lizaso, J. L., Roca, G., Jankowska, E., Pérez-Lloréns, J. L., Fournier, J., Montefalcone, M., Pergent, G., Ruiz, J. M., Cabaço, S., Cook, K., Wilkes, R. J. ... Santos, R. (2019). Recent trend reversal for declining European seagrass meadows. Nature Communications, 10(1), Artikel 3356. https://doi.org/10.1038/s41467-019-11340-4
Larsen-Ledet, K., Boderskov, T. & Bruhn, A. (2023). Ready, Set, Grow! Species Selection of Local Danish Green Tide Algae for Land Based Integrated Multi-trophic Recirculated Aquaculture Systems (IMRAS).. Poster-session præsenteret på Nordic Seaweed Conference 2023.
Petersen, H. I., Deskur, H., Rudra, A., Ørberg, S. B., Krause-Jensen, D. & Sanei, H. (2024). Pyrolysis of macroalgae: Insight into product yields and biochar morphology and stability. International Journal of Coal Geology, 286, Artikel 104498. https://doi.org/10.1016/j.coal.2024.104498
Pedersen, L. J., Møller, A. H., Bruhn, A., Jensen, S. K. & Dalsgaard, T. K. (2021). Protein solubility is increased by antioxidant addition during protein extraction from the green macroalga, Ulva sp. Journal of Applied Phycology, 33(1), 545-555. https://doi.org/10.1007/s10811-020-02285-z
Pedersen, L. J., Bruhn, A. & Dalsgaard, S. K. (2019). Proteins from macroalgae – Extraction and characterization. Poster-session præsenteret på Circular Bioeconomy Days on New protein sources for Europe, Foulum, Danmark.
Bruhn, A., Thomsen, M. & Wegeberg, S. (2018). Proteiner fra tang. I M. Gylling & J. E. Hermansen (red.), Kvantificering af forventede fremtidige proteinmarkeder og kortlægning af potentialer i forskellige nye proteinkilder (s. 33-35). Institut for fødevare- og ressourceøkonomi, Københavns Universitet. https://curis.ku.dk/ws/files/197728537/IFRO_Udredning_2018_08.pdf
Nissen, S. H., Pedersen, L. J., Dalsgaard, T. K. & Bruhn, A. (2021). Protein and ash in Ulva sp. – Effect of harvest time, washing and preservation.. Poster-session præsenteret på Nordic Seaweed Conference 2021, Grenaa, Danmark.
Gouvêa, L. P., Krause-Jensen, D., Duarte, C. M. & Assis, J. (2025). Projected impacts of future climate change on the aboveground biomass of seagrasses at global scale. Science of the Total Environment, 966, Artikel 178680. https://doi.org/10.1016/j.scitotenv.2025.178680
Maar, M., Markager, S., Møller, E. F., Lyngsgaard, M. M. & Windolf, J. (2013). Primærproduktion i de danske farvande beregnet ud fra den 3d biogeokemiske model HBM-ERGOM. Abstract fra Dansk Havforskermøde 2013, Roskilde, Danmark.

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Revideret 03.09.2024
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Else Vihlborg Staalsen